This ham salad recipe with hard-cooked eggs, mayonnaise, and pickle relish is quick and easy to make. Serve with assorted crackers.

Ingreadient

• 3 cups ground fully cooked ham
• 2 hard cooked eggs, chopped
• 2 tablespoons finely chopped celery
• 4 teaspoons sweet pickle relish
• 2 teaspoons finely chopped onion
• 1 cup mayonnaise
• 1 tablespoon prepared yellow mustard

Direction

1. Gather all ingredients.
2. Mix ham, eggs, celery, pickle relish, and onion together in a medium bowl until combined.
3. Mix mayonnaise and mustard together in a small bowl.
4. Add to ham mixture and stir to coat.
5. Refrigerate until ready to serve.

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